Food & Beverage Businesses for Sale in New York

This established restaurant has served its community for decades and reports substantial net profit. Its New York metropolitan location, proven operating history, and attractive earnings profile offer a buyer a foundation for continued ownership or concept development.

This turnkey upscale restaurant offers a fully built-out food-service operation in a high-demand coastal area. Its New York metropolitan location, reported cash flow, and ready-to-operate format may appeal to an experienced hospitality operator.

This established barbecue restaurant offers a focused core menu complemented by vegetarian and gluten-free options. Its New York metropolitan location and reported cash flow provide an operating base for a buyer seeking a relatively accessible restaurant acquisition.

This established deli benefits from a high-traffic setting, strong visibility, and a menu spanning American and Mexican cuisine. Its New York metropolitan location and reported cash flow may support an owner-operator seeking a neighborhood food business with broad customer appeal.

This full-service Italian restaurant combines dine-in service, a full bar, outdoor dining, events, private parties, catering, online ordering, and delivery. Multiple revenue streams, established customer demand, and the option to acquire associated real estate create a distinctive ownership opportunity in the New York metro area.

This recently renovated coffee shop benefits from signalized-intersection visibility and strong traffic exposure. Positive cash flow and an established quick-service format may appeal to a buyer seeking a retail beverage business in New York.

This New York metropolitan full-service restaurant offers traditional cuisine, an extensive beverage program, catering, and private dining areas. Its established reputation and multiple service channels provide a diversified foundation for an owner seeking an operating hospitality business.

This New York metropolitan coffee shop combines prepared food and beverage sales with an indoor artisan marketplace that generates rental income. Established systems, customer loyalty, and opportunities in catering, events, and expanded retail create multiple avenues for growth.

This freestanding restaurant offers a turnkey facility with a well-maintained building, commercial equipment, ample parking, and an established operating layout. The property and business provide flexibility for maintaining the current menu or adapting the space to a new concept in New York.

This full-service restaurant combines hibachi dining, sushi, bar service, takeout, and patio seating to support multiple customer occasions and revenue channels. Its established customer base, maintained equipment, and turnkey setup offer a buyer an operating restaurant platform in the New York metropolitan region.

This restaurant combines dine-in, takeout, delivery, online ordering, catering, and recurring off-site market sales. Its diversified revenue channels and established reputation create an appealing platform for an operator seeking a food business with multiple customer touchpoints in the New York metropolitan region.

This owner-operated breakfast concept serves a focused menu from a compact retail footprint in the New York metro region. Its profitability and stated expansion potential may appeal to an existing food operator seeking a complementary location or growth platform.

This full-service restaurant offers an established dining concept with a loyal customer base and visibility benefiting from local and seasonal visitor demand in upstate New York. The sale includes the operating real estate, furnishings, fixtures, and equipment, providing flexibility for continuation or repositioning.

This modern deli features a substantial build-out, efficient production capabilities, and a semi-absentee operating structure in the New York metropolitan market. Established sales momentum, a long lease, and premium equipment create an attractive platform for an owner seeking a turnkey food business.

This New York catering company serves corporate and private events through an established client base, online booking resources, and a turnkey package of equipment and vehicles. Repeat customers, a developed digital presence, and reported cash flow provide a foundation for a buyer seeking to expand event-service sales.

This New York multi-unit quick-service restaurant franchise resale offers an established branded foodservice model with reported sales and cash flow. Real estate is not included, allowing a buyer to focus on operating performance and franchise-led customer demand.

This family-run deli combines prepared foods, grab-and-go service, and a high-traffic retail setting. Strong reported cash flow relative to asking price may appeal to an owner-operator seeking a compact food business with an established customer base.

This specialty deli and market offers a broad selection of imported food products and fresh produce supported by strong pedestrian visibility in the New York metropolitan region. Its accessible format and reported positive cash flow provide a platform for an owner seeking a compact retail food operation with growth potential.

This long-established Italian restaurant combines substantial sales volume with reported positive cash flow and an established customer following. The turnkey operation could suit an owner-operator or experienced restaurant buyer seeking a proven concept in the New York metropolitan region.

This established Italian restaurant has a long operating history, repeat community demand, and reported positive cash flow. It offers a buyer the opportunity to acquire a functioning neighborhood dining business in the New York metropolitan region with an existing customer base.

This well-established delicatessen benefits from shopping-center visibility, repeat customers, and reported positive cash flow. The business provides a turnkey entry into prepared foods and convenience-oriented retail in the New York metropolitan region.

This established Mexican restaurant benefits from strong visibility, traffic, and foot traffic in the New York metropolitan region. Its accessible price point and reported positive cash flow make it a potentially attractive owner-operator opportunity.

This turnkey Thai restaurant operates from a fully equipped, upscale dining space with bar service and established customer demand. Strong sales momentum and reported capacity constraints create upside through expanded hours, staffing, ordering capacity, or delivery service in the upstate New York market.

This New York metropolitan-area franchise restaurant offers a turnkey operation with strong reported revenue, EBITDA, and a long-term lease. Its high-traffic positioning, established operating history, and included equipment and inventory create an attractive platform for an experienced operator or investor.