Food & Beverage Businesses for Sale

This is a full-service pizza and Italian restaurant with strong dine-in, takeout, and catering-style menu depth. The business appears attractive due to its high annual revenue, in-house preparation, and broad appeal across comfort food categories, with demand supported in the greater Philadelphia region.

This full-service restaurant offers a large, fully built-out space in a high-demand North Carolina dining and entertainment market. The second-generation infrastructure, substantial customer capacity, and reported cash flow may appeal to an expanding concept or experienced operator seeking a ready-to-use location.

This franchised meal preparation service offers an established operating model with reported positive cash flow. The relatively accessible acquisition structure may suit an owner-operator or buyer seeking entry into the food and service sector in Michigan.

This ice cream shop is offered with its underlying property, combining an operating food business with real estate ownership. Reported cash flow and control of the premises may provide an appealing platform for an owner-operator or investor in Michigan.

This established restaurant specializes in from-scratch Indian meals, desserts, sweets, pies, and snacks, supported by an experienced operating team and recognized local reputation. Its diversified product offering and reported cash flow create opportunities for an owner-operator or buyer seeking a proven food-service platform in Northern California.

This diversified hospitality business generates revenue through dining, catering, private events, online ordering, and mobile food service rather than relying on a single channel. Documented cash flow, repeat customers, seller financing availability, and established operating infrastructure offer a buyer a ready platform with multiple growth opportunities.

Established Profitable food & beverage business serving the Cape Coral-Fort Myers metro. The business generates meaningful owner earnings, supporting an acquisition in the $750K–$1M range. Exact location, full description, and seller details are available after sign-up.

This recently opened restaurant in Northeast Ohio has developed a favorable local reputation, repeat customers, and growing delivery sales. An attractive operating facility, additional leased space, and room for improved management and marketing provide meaningful upside for an owner-operator.

This mobile food, catering, and festival-vending business in New York State offers multiple event-based revenue channels and an established industry network. Extensive seller training, operational introductions, and support across scheduling, purchasing, staffing, and event execution can shorten the buyer's learning curve.

This New Hampshire restaurant offers made-to-order cuisine and benefits from repeat local and seasonal customers. A loyal guest base and reported cash flow of approximately $123,500 give a buyer an established hospitality operation with opportunities to build on existing demand.

This multi-unit sandwich franchise portfolio combines national brand awareness, established systems, training, and multiple revenue channels including dine-in, takeout, and delivery. The Illinois operation offers immediate scale for an operator seeking a turnkey platform with reported cash flow and opportunities for further optimization.

This multi-unit pizza franchise portfolio provides a buyer with an established operating platform across Missouri. The opportunity offers geographic diversification within a recognized quick-service category and a foundation for operational improvement and continued growth.

This multi-unit food-service platform offers immediate operating scale within a recognized national restaurant category. Reported cash flow and identifiable improvement opportunities in hours, digital sales, catering, order size, and waste management provide a clear operating thesis for a disciplined buyer in Missouri.

This established full-service restaurant and bar benefits from premium waterfront positioning, panoramic views, and commercial-grade kitchen infrastructure designed to support high-volume service. The South Carolina operation offers an attractive hospitality acquisition with reported cash flow and opportunities to leverage its setting for premium customer demand.