Food & Beverage Businesses for Sale

This multi-unit food service business offers a familiar consumer category with repeat demand and the potential for operational scale. Multiple locations can support stronger brand visibility and diversified revenue within Wisconsin.

This concept combines prepared foods with curated retail, creating multiple revenue streams from health-conscious consumers. The model may appeal to buyers seeking a modern wellness-oriented business in the Milwaukee area of Wisconsin.

This branded beverage business is built around consumer product positioning and differentiated presentation. The model may appeal to buyers looking for a lifestyle-oriented product line with room for growth.

This food service business serves a dense residential market with a familiar, repeat-visit concept. It may appeal to an owner-operator looking for a manageable restaurant opportunity in the Virginia Beach region.

This restaurant and lounge combines food service with a nightlife-oriented atmosphere, creating multiple ways to attract customers. Its renovated condition and established setup may appeal to buyers seeking a turnkey hospitality business in the Virginia Beach region.

This mobile food service business combines equipment, vehicles, and contract-based revenue streams in a format that can scale with event demand. Its appeal is the diversified operating model and the benefit of serving established institutional accounts in the Washington metro region.

This restaurant combines strong local brand recognition with a family-friendly dining concept and recent growth. Buyers may be drawn to the established customer base, busy trade area, and the potential to build on an already proven food service model.

This restaurant benefits from a long operating history, loyal customer relationships, and a recognizable dining concept. Buyers may value the stable reputation and the opportunity to continue a proven food service business in a Virginia county market.

This restaurant offers a long operating history, strong profitability, and a loyal customer base. Buyers may value the made-to-order model, experienced staff, and the option to acquire real estate alongside the business in the Richmond region.

This off-premises catering business is built around event demand and has developed a strong reputation with corporate and venue customers. Buyers may be attracted to the established brand presence, repeat referral potential, and high-margin service model in the Virginia Beach region.

This casual dining operation offers a straightforward food-service model with short-order cooking and an open-kitchen format. Buyers may value the included assets and interior improvements, which can reduce startup friction and support a smoother transition in the broader coastal Virginia market.

This coffee shop appears to be a turnkey neighborhood concept with steady local traffic and a compact operating model. Its appeal likely comes from accessible ownership, simple operations, and a recognizable daily-revenue format.

This food truck business offers a simple menu and a branded operating model, which can make day-to-day execution more efficient. Buyers may be attracted to the lower overhead of mobile food service and the potential for growth through expanded territory use.

This fully built-out restaurant offers a ready-made operating platform with equipment already in place and an established customer base. It may appeal to buyers seeking an entry-level food service opportunity in a busy Bay Area metro.

This dual-brand restaurant operation combines a sandwich concept with a beverage-focused concept in adjacent locations. It may appeal to buyers seeking franchised food service income with an established customer base in the Salt Lake City area.

This full-service restaurant offers seating, parking, and a long operating history with steady customer traffic. It may appeal to buyers looking for an established hospitality business in New Hampshire with room to preserve or refresh the concept.

This restaurant presents a low-cost entry point into food service with flexibility to keep the current menu or introduce a new concept. It may appeal to buyers seeking a simple owner-operator opportunity in the New Hampshire market.

This restaurant-bar combines food, beverage, and social dining revenue in one operation. It may appeal to a buyer looking for a cash-flowing hospitality business with community presence and multiple sales channels.

This food truck business includes established locations, commissary support, and an existing customer base. It may appeal to a buyer seeking a mobile food concept with flexibility, lower fixed overhead, and multiple growth options.

This restaurant features a contemporary buildout, indoor seating, and a patio that supports both daytime and evening traffic. It may appeal to buyers seeking a flexible dining location in a strong Arizona metro where the space can be adapted to another concept.

This fully equipped pizza restaurant presents a ready-to-operate opportunity in a high-traffic Texas market. It may appeal to buyers seeking a quick-entry food service business with an attractive location and lower startup burden.

This restaurant offers a food-and-beverage business with the added benefit of real estate ownership, which can strengthen the investment profile. Buyers may be drawn to the combination of operating income and property value in a large Texas metro area.

This restaurant operates in a busy suburban trade area within a major Texas metro and has been run with limited owner involvement. It may appeal to buyers seeking a food concept with strong earnings and a setup that can support semi-absentee ownership.

This beverage shop sells drinks and dessert items in a strong retail corridor within a large Texas metro. The business may appeal to buyers looking for an affordable consumer-facing concept with an established product mix and accessible operating model.