Food & Beverage Businesses for Sale

This limited-service sandwich shop offers a straightforward counter-service model with a compact kitchen, simple menu, and casual seating. Its visible location in a Southwest Michigan tourist region supports customer access and provides an approachable owner-operator opportunity.

This franchised cookie shop benefits from multiple sales channels, including in-store purchases, online ordering, and delivery. An established management structure and recognized national concept offer a buyer a turnkey operation with limited day-to-day ownership involvement.

This established bar and restaurant benefits from a long community history, a meaningful catering and private-event component, and management capable of supporting daily operations in the New York metro area. Its diversified sales channels, seating capacity, and reported cash flow offer a platform for continued operation or further growth.

Established Turnkey food & beverage business serving the Orlando-Kissimmee-Sanford metro. The business generates meaningful owner earnings, supporting an acquisition in the $1M–$2M range. Exact location, full description, and seller details are available after sign-up.

This fast-casual breakfast restaurant offers a focused menu of sandwiches and burritos in a compact dine-in setting. A buyer could build on the existing customer reception by extending service into additional dayparts and broadening the menu.

This ice cream shop benefits from high-visibility positioning, an established customer base, and proven operating systems. The consumer-facing model and recognizable brand support a buyer seeking a manageable retail food business with recurring local demand in the Boise region.

This turnkey specialty restaurant in the San Francisco Bay Area includes a substantial built-out facility, dedicated entertainment space, and recently installed equipment. The combination of dining and entertainment offerings may support multiple customer occasions and future operating flexibility.

This established bar and restaurant operates in an affluent, walkable community within the broader New York metropolitan region. Its customer-oriented setting and positive cash flow offer a buyer an opportunity to acquire an operating hospitality venue with established local demand.

This specialty bakery franchise operates from a high-traffic retail corridor with a tenured team, documented procedures, and disciplined production planning. A near-absentee ownership structure, completed facility upgrades, and an expanded beverage offering support operational continuity and additional sales potential.

This turnkey juice bar franchise offers beverages, prepared foods, and wellness-oriented products for health-conscious customers. A completed buildout, established franchise concept, and location within an affluent Michigan retail corridor provide a buyer with a ready-to-operate platform.

This fully equipped restaurant occupies a high-foot-traffic retail setting with parking, an established lease structure, and a complete commercial kitchen. Existing infrastructure, dining amenities, and licensing create an efficient path for an operator to launch or reposition a food concept in California.

This convenience store and deli combines recurring retail traffic with prepared food sales, lottery, and other ancillary revenue opportunities. Its large facility, available parking, and room for additional profit centers provide expansion potential for an owner-operator in Ohio.

This newly built bagel and deli operation offers a buyer a professionally completed facility with modern equipment and a long-term lease structure. The turnkey setup reduces buildout risk and provides a ready platform for serving high-volume breakfast, lunch, and takeout demand in New York.

This family-operated restaurant serves lunch and dinner with a menu centered on popular casual dining items. Its established reputation and attractive cash flow provide an opportunity for an owner-operator or experienced investor in the Chicago metropolitan area.

This turnkey fast-casual restaurant features a modern buildout, high-capacity drive-thru, established equipment, and a menu designed for broad customer appeal in Southern Nevada. An owner-operator or experienced restaurant group may be able to improve performance through focused management, marketing, delivery, and catering.

This bar and restaurant combines food service, indoor and outdoor seating, and live entertainment with a loyal local and seasonal customer base in Florida. Limited operating days and established demand may appeal to an owner seeking a hospitality business with an experiential concept and opportunities to optimize operations.

Established Profitable food & beverage business serving the San Antonio-New Braunfels metro. The business generates meaningful owner earnings, supporting an acquisition in the $500K–$750K range. Exact location, full description, and seller details are available after sign-up.