Food & Beverage Businesses for Sale in Florida

This restaurant combines solid cash flow with SBA-oriented positioning, making it attractive to buyers seeking a financed acquisition in a Florida metro. The business model appears straightforward, with appeal centered on operating momentum and an accessible entry price.

This barbecue restaurant offers a fully equipped, ready-to-operate setup with seating, bar service, and kitchen infrastructure already in place. It may appeal to a buyer seeking a lower-friction acquisition in a Florida market with existing sales history and operational visibility.

This specialty restaurant generates strong revenue from a compact footprint and is already operating with trained staff and limited owner involvement. It may appeal to a buyer seeking a proven food service business with above-average productivity and transferability in a Florida coastal market.

This hospitality business combines food and beverage sales with strong cash flow and a long-term lease in a major Florida metro area. It may appeal to a buyer who wants an established operation with management in place and the potential for semi-absentee ownership.

This dessert-focused franchise offers a branded consumer concept with product appeal across a broad customer base. The franchise model may appeal to buyers seeking a recognized retail food business with structured operations and established market awareness.

This pizza restaurant has an established presence and benefits from consistent local traffic in a busy regional market. The business may appeal to buyers looking for a familiar food service concept with existing operations in place.

This franchise restaurant combines a recognized operating model with strong earnings and a desirable location. The opportunity may appeal to buyers seeking a branded food service business with established customer flow and support systems.

This sandwich shop is offered as an asset-backed opportunity with equipment included, which can simplify the launch for a new owner. It may appeal to buyers seeking a lower-cost entry into the food service sector with an existing kitchen setup.

This restaurant offers an established dine-in concept with broad menu appeal and space suitable for everyday service and private events. It may appeal to buyers seeking a ready-to-operate food service business in Florida with an experienced team already in place.

This business combines prepared foods, retail sales, and catering into a multi-channel food concept with recurring customer demand. Its appeal is the diversified revenue mix and established presence in a strong South Florida market.

This restaurant operates as a long-running pizza concept with strong customer loyalty and a streamlined operating model. The appeal is in its proven sales base, lean staffing profile, and the potential for an owner to step into a business with established systems in Florida.

This fast casual restaurant offers a streamlined operating model with attractive cash flow in a major Florida metro area. Buyers are likely to value the combination of brand recognition, established customer traffic, and a concept that can be managed more efficiently than a full-service restaurant.

This pizza franchise offers a recognized concept with recurring customer demand and dependable takeout-friendly economics. It may suit a buyer seeking a proven food service business with established operations and room to benefit from continued local execution.

This full-service restaurant pairs dine-in sales with catering and benefits from a long operating history and strong visibility. The turnkey setup and established clientele may appeal to a buyer seeking a neighborhood hospitality business with dependable traffic and upside from active ownership.

This dual-revenue retail operation combines shipping services with office supply sales in a Florida market. The mix of complementary services, real estate inclusion, and steady cash flow may appeal to a buyer seeking a practical small business with multiple income streams.

This long-running pizzeria generates strong earnings from an established customer base and a fully staffed operating model. The business may appeal to buyers looking for a proven food service operation with lifestyle flexibility in South Florida.

This gourmet dessert franchise location offers a curated menu of baked goods and frozen treats backed by a nationally recognized brand with a low royalty structure. The current setup is designed for a full-time owner-operator who can leverage the franchisor's training and support to drive local growth. With a loyal customer base already in place, the business offers immediate cash flow in the Florida market.

This smoothie and bubble tea concept operates from a highly visible standalone building with dedicated parking in the Orlando metro area, offering both indoor and outdoor seating. The modern buildout and established customer base provide a strong foundation for an owner-operator or food-and-beverage operator looking to expand into the specialty drink segment. Reported SDE of approximately $70,000 on a $120,000 asking price suggests an attractive return profile for an active owner.

A franchise sandwich concept in the Cape Coral–Fort Myers, Florida area producing over $312K in owner benefit, representing a strong return relative to the asking price for a food and beverage franchise. The business operates within a proven national franchise system providing brand support, supplier relationships, and operational infrastructure. Southwest Florida's growing residential population underpins sustained consumer traffic for established quick-service restaurant brands.

A franchise quick-service restaurant operating in north-central Florida under a nationally recognized brand, offering buyers the support structure of an established franchise system. The business serves a consistent consumer base in a growing Florida market with strong tourist and residential traffic. Franchise affiliation provides brand awareness, marketing support, and operational playbooks that reduce execution risk for new operators.

This second-generation restaurant space in Port St. Lucie, Florida comes fully built out with a beer and wine license already in place, significantly reducing the time and cost a new operator would incur starting from scratch. The existing buildout supports immediate operations, allowing a buyer to focus on concept execution rather than construction. The Treasure Coast market offers growing residential density and steady tourist traffic that supports consistent restaurant demand.

A profitable food business in the North Port-Sarasota metro area of Florida generating solid owner benefit on a modest asking price. The southwest Florida location benefits from year-round tourist and retiree traffic that supports stable demand for food concepts. Limited details available, making this best suited for buyers able to conduct local due diligence.

This full-service Italian restaurant operates in the greater Tampa Bay area, serving an extensive menu of traditional southern Italian dishes including house-made pastas, specialty pizzas, and seafood, with both indoor and outdoor dining options. The business has built a strong community reputation and loyal repeat customer base over many years of consistent operation. Dine-in, takeout, and catering revenue streams diversify income and support strong owner cash flow relative to the asking price.

This organic juice bar franchise has operated for over six years in a premier lifestyle retail destination in the greater Tampa Bay area, building a loyal health-conscious customer base through cold-pressed juices, smoothies, acai bowls, and organic small bites. The simple counter-service model supports efficient labor deployment with multiple revenue channels including dine-in, delivery, and catering. Strong unit economics and an established franchise brand provide a proven framework for a new owner-operator.