Food & Beverage Businesses for Sale

This franchise restaurant offers a ready-made operating platform with a sizable footprint and patio seating. A buyer may value the combination of franchise support, built-in infrastructure, and lower startup friction compared with opening from scratch.

This pizza restaurant has an established presence and benefits from consistent local traffic in a busy regional market. The business may appeal to buyers looking for a familiar food service concept with existing operations in place.

This franchise restaurant combines a recognized operating model with strong earnings and a desirable location. The opportunity may appeal to buyers seeking a branded food service business with established customer flow and support systems.

This sandwich shop is offered as an asset-backed opportunity with equipment included, which can simplify the launch for a new owner. It may appeal to buyers seeking a lower-cost entry into the food service sector with an existing kitchen setup.

This is a restaurant space with an existing buildout and hood in a major Midwestern metro area, offering a lower-cost entry into food service. The setup can appeal to an owner-operator or chef looking for a ready-to-launch location without starting from raw shell conditions.

This quick-service restaurant benefits from strong mall foot traffic, an established franchise system, and multiple menu brands under one roof. It may appeal to buyers looking for a high-traffic food service operation with proven sales in a large Texas metro area.

This fast-casual restaurant operates in a desirable Atlanta-area market and is already functioning under absentee ownership. The business has a loyal customer base, experienced staff, and included operating assets, which may appeal to investors or an owner-operator seeking a turnkey food service platform.

This creek-side restaurant and taproom offers a destination setting with established customer relationships and substantial annual revenue. It may appeal to a buyer seeking a hospitality business with real estate potential in California's wine country region.

This multi-location sports bar group combines dine-in and carryout revenue with experienced long-term management in place. It may appeal to a buyer seeking a sizable food and beverage platform with lender-reviewed financials and room to modernize.

This general store combines retail, food service, and convenience items, creating several revenue streams under one roof. It may appeal to a buyer seeking a community-oriented business with an established customer base in southern New Hampshire.

This food production business is already equipped for regulated manufacturing, which can shorten the path to ownership and operations. It may appeal to buyers interested in a packaged food model with wellness-oriented demand in a major California metro area.

This catering operation combines recurring event demand with the added advantage of owned real estate, including a commercial kitchen and event space. The business shows steady revenue growth and healthy margins, which may appeal to buyers seeking a turnkey food service company with multiple income streams in the Midwest region.

This restaurant offers an established dine-in concept with broad menu appeal and space suitable for everyday service and private events. It may appeal to buyers seeking a ready-to-operate food service business in Florida with an experienced team already in place.

This quick-service restaurant benefits from steady demand tied to a large nearby university population and surrounding local traffic. The concept offers a familiar menu with broad appeal, making it attractive to an operator seeking an established food service location with repeat customer potential in the broader northern Illinois market.

This dessert retail business benefits from a recognizable brand, broad product mix, and steady customer traffic. It may appeal to buyers seeking a consumer-facing operation with multiple sales occasions and a simple operating model.

Upscale food & beverage business serving the Phoenix-Mesa-Chandler metro. The business generates meaningful owner earnings, supporting an acquisition in the $250K–$500K range. Exact location, full description, and seller details are available after sign-up.

Well-located food & beverage business serving the Phoenix-Mesa-Chandler metro. The business generates meaningful owner earnings, supporting an acquisition in the $250K–$500K range. Exact location, full description, and seller details are available after sign-up.

This restaurant benefits from a center location with ample parking, strong surrounding retail, and a patio that can support casual dining traffic. The fully equipped kitchen and convertible layout make it attractive to a buyer seeking an operating space with multiple concept possibilities in the Bay Area market.

This franchise restaurant offers a familiar menu category with broad consumer appeal and the potential advantages of an established brand system. It may suit a buyer looking for a scalable food service business in the New Jersey market with room to continue serving local demand.

This franchise restaurant presents an opportunity to acquire a recognizable quick-service concept in the New Jersey market. The business model may appeal to buyers seeking a straightforward restaurant operation with brand support and local customer demand.

This pizzeria combines food service with real estate ownership, which can create more control over the operating location and long-term stability. The appeal is the established customer base, owner-operated structure, and cash-flowing restaurant model in South Carolina.

This restaurant operates as a long-running pizza concept with strong customer loyalty and a streamlined operating model. The appeal is in its proven sales base, lean staffing profile, and the potential for an owner to step into a business with established systems in Florida.

This culinary business combines recurring meal prep work with additional service lines, creating a diversified revenue model. It may appeal to buyers because it serves both household and commercial clients in a large California market with strong demand for convenient food solutions.

This quick-service restaurant is positioned as a turnkey operation with trained staff and established procedures already in place. Its appeal is the ability for a new owner to step into a recognized concept with local demand and potential upside in Pennsylvania.