Food & Beverage Businesses for Sale in Las Vegas, NV

The restaurant serves a range of Asian-inspired meals through dine-in, takeout, and delivery channels. Its multiple service formats and established neighborhood demand may appeal to a buyer seeking an operating food-service business.

The shop offers frozen desserts and other sweet treats to a loyal local customer base. Its established retail presence and reported cash flow may appeal to a buyer seeking a compact food-service business in the Las Vegas metro area.

This independent sandwich shop operates on a limited weekly schedule while generating established sales from a fully equipped commercial kitchen. A favorable lease, included assets, transition training, and potential for expanded hours create flexibility for an owner seeking either lifestyle operations or additional growth in the Las Vegas region.

This full-service restaurant and bar combines an operating business with underlying commercial real estate in the Las Vegas region. The acquisition offers established customer demand, recurring cash flow, real estate ownership, and potential long-term redevelopment value.

This compact quick-service restaurant generates substantial sales from a small footprint in a high-traffic shopping center and operates under a recently renewed lease. A general manager handles daily operations, allowing limited owner involvement, while the relatively modest current earnings leave room for operational improvement in Southern Nevada.

This turnkey fast-casual restaurant features a modern buildout, high-capacity drive-thru, established equipment, and a menu designed for broad customer appeal in Southern Nevada. An owner-operator or experienced restaurant group may be able to improve performance through focused management, marketing, delivery, and catering.

This established Asian restaurant offers a fully equipped commercial kitchen and a loyal customer base in the Nevada market. Its turnkey infrastructure and reported cash flow create an opportunity for an owner-operator or hospitality buyer seeking an operating food-service business.

This established Nevada pizzeria and Italian restaurant has built a loyal customer base through a long operating history and a broad menu. Affordable occupancy costs, favorable lease terms, and opportunities to improve operations or marketing provide growth potential.

This turnkey restaurant offers a fully equipped operation supported by strong customer reviews and an established market presence. Its reported cash flow and ready-to-operate condition may suit an owner-operator or investor seeking a food-service acquisition in Nevada.

This Nevada food-service opportunity includes commercial cooking and refrigeration equipment in a ready-to-use restaurant setting. Although currently closed, the low acquisition cost and delivery-friendly configuration may appeal to an entrepreneur seeking an economical launch platform.

This Nevada full-service restaurant is offered with its commercial real estate, creating an integrated operating and property investment. Longstanding customer loyalty, reported cash flow, and redevelopment potential add flexibility for both an operator and an investor.

This quick-service restaurant offers pizza and sandwiches through an established food-and-beverage operation. Its accessible asking price and positive reported cash flow may create an attractive entry point for an owner-operator in Southern Nevada.

This multi-unit quick service restaurant opportunity combines established operations with attractive cash flow and recurring consumer demand. The business is suited to an experienced multi-unit operator with the financial capacity and operating background required for franchise ownership in Nevada.

This quick-service restaurant operates with a recognizable brand, efficient systems, and a menu built for speed and consistency. The business should appeal to an owner-operator or franchise buyer seeking steady customer traffic and a proven food service model in the Las Vegas area.

This restaurant serves familiar Italian favorites across dine-in, takeout, and catering channels, which supports multiple revenue streams. A buyer may value the fully built-out space and the chance to step into an operating concept in the Nevada market.

This full-service specialty frozen treat and snack shop is located in a high-traffic area of the Las Vegas metro, offering a broad menu of fruit drinks, ice cream, and savory snacks that has built a loyal repeat customer base supported by strong online reviews. The concept has demonstrated viability and carries growth potential through extended hours and additional operating days. The business transfers without the current store name, giving a new owner flexibility to rebrand or evolve the concept.

This neighborhood pizzeria and Italian deli near a major university campus in the Las Vegas metro area has operated for nearly two decades, building a loyal following through imported Italian specialty products and consistent five-star online ratings. The business is currently run absentee, confirming that systems and staff are in place to support operations without daily owner involvement. Open only six days a week, the concept has clear upside through extended hours and increased marketing reach.

This well-known Las Vegas Valley pizzeria has operated from the same location for 15 years, generating nearly $1.8 million in revenue and over $325K in net income under an owner-operator model. An experienced manager is available, providing a path to absentee ownership with approximately $205K in net income. The combination of a loyal, almost fanatic customer following and well-documented financials offers a buyer rare downside protection in the restaurant category.

This established pizzeria near the Las Vegas Strip has operated since 1992 and generates strong traffic from both tourists and a loyal local following, with top rankings across major delivery platforms driving consistent order volume. The business is run almost entirely absentee, with ownership spending only a few hours per week on administrative tasks, making it a compelling semi-passive cash flow opportunity. At $143K in SDE on a $180K asking price, the business offers an exceptional multiple with verified financials supported by POS records.

This turnkey Asian-concept restaurant in the Las Vegas valley occupies a 3,250 square foot fully built-out space with a complete kitchen, dining room, and bar in a high-foot-traffic cultural district. A loyal customer base and trained staff are already in place, allowing a new operator to begin generating revenue immediately without construction or staffing delays. The flexible lease structure gives an incoming buyer leverage to negotiate favorable long-term terms directly with the landlord.

This Las Vegas area mobile food business operates two fully equipped smash burger trailers with strong branding and a loyal repeat customer following built around premium ingredients and a social-media-friendly presentation. The business performs well across events, catering, and high-traffic service locations, providing flexible revenue generation across multiple channels. The inclusion of two production-ready trailers provides a new owner with immediate operational capacity and a proven brand in a high-demand fast casual segment.

This Las Vegas area specialty restaurant operates as a fully equipped asset sale offering dine-in, takeout, delivery, and catering service capabilities in a single location. The kitchen is outfitted for pizza production alongside Mediterranean cuisine, serving a loyal customer base with a differentiated menu. The asset sale structure and comprehensive included equipment make this a low-friction entry point for an operator seeking a turnkey foodservice platform.

This fast-casual concept operates a dual-brand model combining gourmet burgers with a frozen dessert offering, generating revenue through dine-in, takeout, and third-party delivery channels. The efficient layout is designed for high-volume, quick-turnover service during peak demand periods. The business offers an owner-operator an entry-level acquisition into the food and beverage sector in the Las Vegas metro market.