Food & Beverage Businesses for Sale in Massachusetts

This multi-truck mobile ice cream business in New England serves corporate clients and private events with a diversified product offering and an established online booking platform. The fleet of three trucks provides geographic coverage and capacity to handle multiple simultaneous bookings, supporting revenue scalability. The corporate and event-focused clientele base creates higher-margin bookings than traditional street vending, supporting strong discretionary earnings relative to the asset base.

This high-volume restaurant and bar in the Boston metro generates $2M in annual revenue with an absentee ownership model, supported by a seven-year operating history and proximity to hotels and an international airport providing consistent non-local traffic. The 3,500-square-foot facility with a full commercial kitchen and established local customer base transfers as a turnkey operation. Owner relocation creates the acquisition opportunity, with all furniture, fixtures, and equipment included in the sale.

This Massachusetts restaurant includes underlying real estate and generates $416,000 in seller discretionary earnings, offering buyers a dual-asset acquisition combining operating income with property ownership. The strong SDE margin relative to asking price signals an operationally efficient concept with durable demand. Real estate inclusion provides downside protection and long-term wealth building uncommon at this price point.

This full-service cafe and restaurant in the Boston metro area is offered together with its owned commercial condominium, creating a rare combined real estate and operating business acquisition. The concept has built a loyal neighborhood following through creative food and beverage offerings and a welcoming atmosphere, generating $250,000 in annual SDE. The seller offers flexible deal structures including outright purchase, concept licensing, or joint venture, providing unusual optionality for the right buyer.

This full-service restaurant in Southeastern Massachusetts is offered with its freestanding building and accompanying residential property on approximately 1.5 acres, providing both an operating business and meaningful real estate value. The restaurant seats approximately 85 patrons and features a covered, heated outdoor dining area that extends operational capacity year-round. Generating $180,000 in annual SDE with strong highway visibility and ample parking, the property is a turnkey acquisition with real estate upside.